Quick answer

After rinsing your bamboo whisk, rest it on the Hibi Doughnut Chasen Holder to dry naturally. This preserves the bristles' shape and prevents bending, keeping your matcha whisk ready for the next bowl.

Why proper drying matters for your chasen

Bamboo matcha whisks (chasen) are delicate. If left to dry on a flat surface or in a container, the tines can bend or flatten, which affects how well they whisk matcha. Using a dedicated holder like the Hibi Doughnut Chasen Holder keeps the whisk upright and allows air to circulate, helping maintain its shape.

Choosing the right holder: form and function

The Hibi Doughnut Chasen Holder is made of porcelain and designed to fit a traditional bamboo matcha whisk. Its doughnut shape cradles the whisk, preventing bristles from touching the surface. Available in a pistachio color, it also serves as an attractive display piece for your matcha tools.

How to dry and store your matcha whisk with the Hibi Doughnut Chasen Holder

  1. Rinse your whisk immediately after use: Rinse the bamboo whisk under warm water, gently rubbing the tines to remove matcha residue. Avoid soap or harsh detergents, as bamboo can absorb them. Checkpoint: Water should run clear; no green residue left.
  2. Shake off excess water: Gently shake the whisk to remove excess water. Do not wring or squeeze the tines, as this can damage them. Checkpoint: No dripping water before placing on holder.
  3. Place the whisk on the holder: Set the Hibi Doughnut Chasen Holder on a stable surface and rest the whisk upright in the center. The holder's shape supports the whisk and keeps bristles off the surface. Checkpoint: Whisk should stand straight without leaning.
  4. Allow to air dry completely: Leave the whisk on the holder in a well-ventilated area away from direct sunlight. Let it dry naturally; do not use a towel or heat source. Checkpoint: Bristles should feel dry to the touch before storing.
  5. Store the whisk on the holder: Once dry, you can keep the whisk on the holder for display or store both in a dry cupboard. Avoid storing in a closed container while damp. Checkpoint: Store only when completely dry to prevent mold.

Product facts

  • Hibi Doughnut Chasen Matcha Whisk Holder - Pistachio: Porcelain holder crafted to fit a traditional bamboo matcha whisk perfectly. Ensures your whisk sits securely without wobbling, so bristles dry evenly and maintain their shape.

    Hibi Doughnut Chasen Matcha Whisk Holder - Pistachio

    Hibi Doughnut Chasen Matcha Whisk Holder - Pistachio