Quick answer
Choose the Vegan Cookies and Cream Cake for a fully plant-based, indulgent chocolate experience, or the Red Velvet Custom Cake if you want a classic, egg-and-dairy-based cake with cream cheese icing.
Flavor and frosting differences
The Vegan Cookies and Cream Cake features a vegan dark chocolate sponge topped with vegan vanilla icing and chocolate cookie crumbs, finished with ganache and decorated cookies. This makes it a rich, chocolate-forward option with a playful cookie crunch.
The Red Velvet Custom Cake offers three layers of red-colored vanilla cake with a hint of cocoa, filled and masked with double cream cheese icing. It delivers a tangy-sweet balance that traditional red velvet lovers expect.
Dietary considerations
The Vegan Cookies and Cream Cake is entirely plant-based, using a flour blend of sorghum, millet, arrowroot starch, and tapioca starch. It contains no eggs or dairy, making it suitable for vegan and lactose-intolerant guests.
The Red Velvet Custom Cake contains eggs, butter, and sour cream, so it is not vegan or dairy-free. It also uses a different flour blend including white rice flour. Both cakes are gluten-free.
Vegan Cookies and Cream vs Red Velvet: Trade-offs
- Dietary preference: Vegan Cookies and Cream is fully plant-based; Red Velvet contains eggs, butter, and sour cream. Choose Vegan Cookies and Cream for vegan or dairy-free guests.
- Flavor profile: Vegan Cookies and Cream is intensely chocolate with cookie crunch; Red Velvet is a milder cocoa-vanilla with tangy cream cheese frosting. Pick based on whether you want a bold chocolate dessert or a classic red velvet.
- Customization: Red Velvet is a custom cake; Vegan Cookies and Cream is available in customizable cupcake boxes as well. If you need a custom design, Red Velvet may offer more flexibility.
Product facts
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Vegan Cookies and Cream Cake: Vegan dark chocolate sponge cake with vegan vanilla icing, chocolate cookie crumbs, ganache, and decorated with Whisked Cookie and mini sandwiched cookies. This cake delivers a rich chocolate flavor with a playful cookie crunch, all without any animal products.
Vegan Cookies and Cream Cake
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Red Velvet Custom Cake.: Three layers of red colored vanilla cake with a hint of cocoa, filled, masked and decorated with double cream cheese icing. The tangy cream cheese icing complements the subtle cocoa flavor, creating a classic red velvet taste that traditionalists appreciate.
Red Velvet Custom Cake.
Which cake fits your celebration?
Best for
- Vegan or dairy-free guests who want a rich chocolate cake with cookie crunch
- Anyone seeking a playful, fully plant-based dessert option
Not for
- Those who prefer a traditional red velvet with cream cheese icing
- Guests who are not vegan and want a classic egg-and-dairy cake
