Quick answer
Season your wooden tea spoon with food-grade oil before first use and reapply every few months to prevent drying and cracking. Hand wash and dry immediately after each use.
Why seasoning matters for wooden tea spoons
Unlike metal or plastic utensils, wood is porous and can absorb moisture from tea and air. Without proper seasoning, the wood may dry out, crack, or develop a rough surface. Seasoning with food-grade oil fills the pores and creates a protective barrier that also enhances the natural grain.
A well-seasoned wooden spoon feels smooth in the hand and won't impart any unwanted flavors to your tea. Skipping this step can lead to a shorter lifespan for your spoon, especially if it's a hand carved piece made from sustainable olive wood.
How to season and maintain your wooden tea spoon
- 1. Season before first use: Wash the spoon with mild soap and warm water, then dry thoroughly. Apply a thin layer of food-grade mineral oil or coconut oil using a soft cloth. Let it soak in for at least 2 hours, then wipe off excess. Common mistake: using cooking oils like olive or vegetable oil, which can go rancid. Stick to food-grade mineral oil or coconut oil.
- 2. Re-oil every few months: When the wood looks dry or feels rough to the touch, repeat the oiling process. For spoons used daily, reapply every 3-4 months. For occasional use, once or twice a year is enough. Checkpoint: if water beads on the surface, the spoon is still well-seasoned. If water soaks in, it's time to oil again.
- 3. Hand wash only: Wash with mild soap and warm water immediately after use. Never soak the spoon or put it in the dishwasher, as prolonged moisture can cause warping and cracking. Common mistake: leaving the spoon in a sink full of water. Rinse and dry right away.
- 4. Dry thoroughly and store properly: Pat dry with a clean towel and let it air dry completely before storing. Store in a dry, well-ventilated area away from direct heat sources like stoves or radiators. Checkpoint: if stored in a drawer, place it separately from metal utensils to avoid scratches.
Product spotlight
-
Hand Carved Wooden Teaspoon: Expertly crafted by skilled artisans in Kenya from sustainable olive wood. Each piece is individually hand-carved, giving it a one-of-a-kind quality. Because the spoon is hand-carved and made from natural olive wood, proper seasoning and care are essential to preserve its unique grain and prevent moisture damage.
Hand Carved Wooden Teaspoon
